Thirteen Thirty One
bar - restaurant - venue - cinema
Celebrate Christmas at
Thirteen Thirty One
Whether it's a formal sit down meal or a full on cracker of a party with live music, buffet & drinks, we can accommodate your needs.
We have different areas to suit style, size & budgets, any day of the week.
"THE TWO HOUR CHILL"
10% OFF ALL WINE & BEERS BETWEEN 5PM & 7PM SUNDAY TO FRIDAY
It's here! up in our little cinema.
Check our sports page for any games we are screening - football, rugby or other stuff!
Shed Seven front man playing indie classics of old and new in our lounge bar every Thursday night from 10pm till late
THE TWO HOUR CHILL
SKY SPORTS HD
RICK WITTER'S DISCO DOWN
The Secret Garden
The Tiffany Room
Top Floor Restaurant
COURTYARD BAR & LOUNGE BAR
ALL WEEK
8am - 1am
RESTAURANT
MONDAY - FRIDAY
5pm - 10pm
SATURDAY - SUNDAY
11am - 10pm
OPENING TIMES
Yes, it's that time of year again (mid-summer) so this can only mean someone has to organise the Christmas Bash. We have a few different options regarding room choices:
Top Floor Restaurant - seats up to 40 diners - small exclusive bar
First Floor Restaurant & Cocktail Bar - seats up to 40 diners - full bar with several draft beers, loads of bottle choices & cocktails - ideal for the dining party who want to carry on the festivities
Tiffany Room - seats up to 26 diners - ideal for a smaller, exclusive dining experience
Tables are all set with crackers and decorations along with a Christmas soundtrack that will stick in your head for far too long.
Booking terms: We would require a non returnable deposit of £10 per head in order to secure your booking
& a pre order is required at least a week before
Click here to view Allergen Chart for the Christmas set menus. Some dishes can be adapted for certain allergies
If you are after a more informal, buffet style party please go to our venue page for buffet & room options
To book or to enquire please call 01904 661130
CHRISTMAS MENU £19.95
STARTER
HOMEMADE TOMATO & BASIL SOUP - served with warm ciabatta
MAIN COURSE
TURKEY DINNER – served with homemade Yorkshire pudding, roast potatoes, chipolatas wrapped in bacon, honey roasted parsnips, sprouts, baton carrots, sage & onion stuffing, cranberry sauce & a rich gravy
or
MED VEG & BRIE TART – char-grilled peppers, aubergine and courgette on a puff pastry base with brie & pesto cream sauce
DESSERT
CHRISTMAS PUDDING – served with a brandy & walnut sauce
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all our freshly made cocktails are £5.95 each,
so be daring & try something new
Vodka Cocktails
Cosmopolitan - Absolut Citron Vodka - Cointreau - Lime – Cranberry - Orange Bitters
Elderflower Cosmopolitan - Premium Vodka - St. Germain - Pineapple - Lime
Lavender Kiss - Absolut Citron Vodka - Peach Puree - Lavender Syrup - Pomegranate
Rhubarb & Raspberry Martini - Chase Rhubarb Vodka - Chambord - Raspberry Puree - Apple - Lemon
Bloody Mary - Premium Vodka – Tomato - Lemon – Tabasco – Worcester - Celery
Dry Martini - Dry Martini - Vodka Or Gin - Extra Dry Martini - Green Olive
Moscow Mule - Premium Vodka - Lime – Bitters - Ginger Beer
Woo Woo - Premium Vodka - Archers - Cranberry
French Martini - Premium Vodka – Chambord - Pineapple
White Russian - Premium Vodka – Milk – Kahlua
Gin Cocktails
The Ivy - Hendrick’s Gin – St. Germain - Lemon - Tonic
Tom Collins - Bombay Sapphire Gin - Lemon - Sugar - Soda
Bramble - Plymouth Gin - Crème De Mure - Lemon – Gomme
Forbidden Fruits - Premium Gin – Chambord – Strawberry – Raspberry – Lime
Gomme - Ginger Beer
Bitter Elder - Premium Gin - St. Germain - Apple - Lime - Bitters
Daiquiris - all made using Havana Blanco. go for the classic or try a fruity one:
Classic Daiquiri - Strawberry - Raspberry - Peach
Mojitos - all made using Bacardi Carta Blanca fresh limes & plenty of mint. pick one!
Classic Mojito - St. Germain - Strawberry
Raspberry - Pomegranate - Lemon Grass
The Others
June Bug - Malibu - Crème De Banane - Midori - Pineapple
Mai Tai - Myers’s Rum – Cointreau – Lime – Orgeat - Gomme
Cherry Ameretto - Amaretto - Cherry Sourz - Grenadine - Lime - Soda
Margarita - Tequila – Cointreau – Lime – Gomme
Mrs Robinson - Jack Daniels - Framboise - Raspberry - Sugar - Soda
Aperol Spritz - Aperol - Pinot Grigio - Soda
Pimm’s Cup - Pimms - Lemon - Orange - Cucumber - Mint - Ginger Beer
Ouse Cruiser - Knob Creek Rye - Amaretto – Framboise - Lime – Strawberry - Apple
Long Island Iced Tea - Vodka - Gin - Tequila - Bacardi - Triple Sec - Pepsi
Bitterly Italy - Campari - Aperol - Galliano - Lemon - Sugar
Tequila Sunrise - Tequila - Orange - Grenadine
Mint Julep - Bulleit Bourbon – Mint – Sugar - Gomme
Caipirinha - Cachaca – Lime – Gomme
Old Fashioned - Makers’ Mark – Gomme – Orange Bitters - Orange
Cocktails With Added Fizz
Bellini - Peach Puree - Cava
Alexandra & George - Premium Vodka - Cranberry - Cava
Jacuzzi - Plymouth Gin – Archers – Orange - Cava
Kir Royale - Crème De Cassis - Cava
French 75 - Tanqueray Gin - Lemon - Cava
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CHRISTMAS MENU £25.95
STARTERS
HOMEMADE TOMATO & BASIL SOUP - served with warm ciabatta
SMOKED MACKEREL PATE – with toasted bread, silver skin onions & gherkins
STILTON & CARAMELISED RED ONION PARCEL – with a tomato & tarragon sauce & a quinnelle of mustard apple
Mini Cosmopolitan - a bit of Christmas cheer between courses
MAINS
TURKEY DINNER – served with homemade Yorkshire pudding, roast potatoes, chipolatas wrapped in bacon, honey roasted parsnips, sprouts, baton carrots, sage & onion stuffing, cranberry sauce & a rich gravy
BEEF WELLINGTON – 4oz beef fillet wrapped in duxelle pate & puff pastry, served with roast potatoes, honey roasted parsnips, sprouts, baton carrots & a rich bacon jus
SMOKED HADDOCK – served on a bed of leek & pea risotto
MED VEG & BRIE TART – char-grilled peppers, aubergine and courgette on a puff pastry base with brie & pesto cream sauce
DESSERT
CHOCOLATE BROWNIE – with vanilla ice cream & chocolate sauce
CHRISTMAS PUDDING – served with a brandy & walnut sauce
CHEESEBOARD – Yorkshire Blue, Smoked Applewood & French Brie served with crackers & homemade chutneys
Get stuck in to our Sunday Roast
Served every Sunday from noon till it’s all gone
Enjoy our hand carved Sunday roast from £9.50
Choose either roast beef, pork, turkey or a slice of each. Served with home-made Yorkshire pudding, roast potatoes basted in goose fat,
seasonal vegetables & rich gravy
We also have a slow braised lamb shank for an extra £3.00
& our vegetarian option is bell pepper filled with Mediterranean vegetables, topped with a cheese sauce, served with seasonal veg & Yorkshire pudding
Kid’s Sunday Roast also available £4.95 choose from
roast beef, pork or turkey
LUNCH/EARLY EVENING SET MENU
Available Monday - Saturday 11am - 7pm
Choose from any of the starters, mains or desserts
2 COURSE £10.95 - 3 COURSE £13.95
STARTERS
STARTERS
FRESHLY MADE SOUP OF THE DAY (V) - served with croutons & warm ciabatta
TOASTED GOATS CHEESE IN SESAME SEEDS (V) - served on a bed of mixed leaf with a raspberry mustard dressing
TOMATO & MOZZARELLA (V) - sliced mozzarella, beef tomato,
dressed with basil oil dressing & balsamic reduction
MAINS
SAUSAGE & MASH - the finest locally sourced sausages on a bed of creamy mash, topped with a rich onion gravy
FISH & CHIPS - fresh haddock cooked in our a York Brewery beer batter, served with hand cut chips, mushy peas & tartare sauce
FRESHLY MADE FRITTATA (V) - three beaten eggs with sliced new potato,
spring onion, dill, fried mushrooms & cheese served with salad garnish.
(This dish can be made with added Chorizo)
CAESAR SALAD - cos lettuce, tossed in a Caesar dressing, topped
with char grilled chicken, anchovies, croutons & Grana Padano shavings
DESSERTS
STICKY TOFFEE PUDDING - served with caramel sauce & vanilla ice cream
TARTE AU CITRON - served with a quinnelle of whipped cream
CLASSIC CRÈME BRULEE - served with shortbread biscuits
Lunch/Early Evening Set Menu
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